Chef's Table · 22 November 2026

Tartufo

Nero Dinner

la stagione del tartufo
Sunday · 22 November 2026 · 7:30 PM — 11:00 PM
MATTO · Valletta, Malta · Six courses · All inclusive
reserve a tableview the menu
price
€125
per guest · all inclusive
Seats
16 total
3 remaining
Dress
Smart casual
come as you would to a long dinnerq
The Night, in Short

Everything You Need to Know

tutti i dettagli
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
date

Sun · 22 Nov 2026

The first Sunday of black-truffle season.
Six Courses

Shaved at the Pass

il menu della serata
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
01

Burro & Tartufo

to start, quietly
Cultured Piedmontese butter, warm focaccia, and black truffle shaved to the table. Paired with a glass of Franciacorta Satèn.
Menu subject to seasonal adjustment — if a truffle arrives at the pass that out-classes the one we planned, we switch. Dietary adaptations (vegetarian, pescatarian, coeliac) prepared with 72 hours' notice on request.
Chef's Table · Sunday 22 November 2026 · MATTO Valletta

Reserve
Your Spot

€125

per person.
16 seats total · 3 remaining at this price
Questions? private@mattorestaurant.com · +356 2123 4567